Bloody Mary(Naadan)

Ingredient Name	Unit	Quantity
Sugar	tsp	1/2
Chilly powder Freshly ground pepper - As reqd	tsp	1/4
Ice cubes	number	4-5
Lemon juice Tamarind - A very small ball	fl.oz	1/2
Salt crystal Cucumber(cut into long sticks and seeds removed	number	1
Tomato puree/juice	fl.oz	3
Vodka	fl.oz	1.5
How to make Bloody Mary(Naadan
1)Extract 1 tsp of pulp from tamarind and mix the sugar in it. 2)Keep it in a steel bowl/ cup for 15 mins. 3)Mix together tomato juice/ puree, chilly powder, pepper and salt with the lemon juice. Keep aside. 4)Fill the glass with ice. 5)Pour the vodka first into a tall glass. 6)Add the tamarind juice and finally the tomato mix. Stir gently. 7)Insert the cucumber stick into the glass and serve.