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Thursday, December 23, 2010
Fruit Punch
Ingredient Name
Unit
Quantity
fresh cream
ml
15
ice cubes
number
4
mango juice
ml
30
orange juice
ml
30
pineapple juice
ml
30
rose syrup
to taste
soda
ml
10
sweet lime, cherry & pineapple
slice
1
How to make Fruit Punch
Put the ice cubes in a tumbler glass.
Add pineapple juice, mango juice and orange juice to the glass.
Add rose syrup and stir gently.
Float with beaten cream and top it with soda.
Served garnished with cherry, pineapple and sweet lime slices.
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