Tuesday, December 28, 2010

Potato Balls

Ingredient NameUnitQuantity
 
plain yogurt

cup

1

chopped green onion

tsp

2

curry powder

tsp

1/4

grated carrot

cup

1/4

ground black pepper

tsp

1/8

mayonnaise

tbsp

1

sugar

tsp

1

How to make Potato Balls
 
Mash the potatoes and add all the spices.
Put a pan on the gas and put it on low heat and add 2 tbsp. of cooking oil. Stir the ingredients together until you are sure that everything has mixed together well. Then cook for 5 minutes.
Now take it off the gas and let the potatoes mixture cool down for 5-10 minutes.
Then squeeze in the bread and mix it well into the mixture.
With your hands roll the potatoes into balls of whatever size you want.
Heat some cooking oil in a frying pan. When the oil is hot put the in the frying pan until golden brown.
Place the cooked potato balls in a presentable dish and serve hot.

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